Peanut Butter Chocolate Cookie10 mins prepServes 1This delicious peanut butter chocolate cookie is perfect for one and is vegan, gluten-free, and dairy-free. It features a blend of almond flour, cocoa powder, and rich peanut butter, topped off with maple syrup and baked to perfection.US standardMetric-1 servings+SharePrintWhat you need¼ cup almond flour3 tbsp peanut butter2 tbsp maple syrup1 ½ tbsp cocoa powder1 oz peanut butter chips¼ tsp baking soda1 dash salt2 tsp avocado oilCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Mix together all the ingredients. 2: Fold in the peanut butter chips. 3: Bake at 350°F for 7-10 minutes.View original recipe
