Chocolate Covered Strawberry Yogurt Clusters

1: In a bowl, whisk together the yogurt, honey, and vanilla extract.

2: Fold in the chopped strawberries.

3: Scoop the strawberry yogurt mixture into clusters and place them onto a parchment paper lined baking sheet.

4: Freeze for 1-2 hours or until frozen.

5: In a small bowl, melt the chocolate chips with the coconut oil.

6: Once the clusters are frozen, coat them in the melted chocolate.

7: Place them back onto the baking sheet and into the freezer for another 10 minutes.